Recipes

RecipesBBQ Havarti Burger with Caramelized Onions
July 6, 2026

BBQ Havarti Burger with Caramelized Onions

Juicy grilled beef patties are topped with creamy melted Havarti cheese and sweet caramelized onions, then finished with smoky BBQ sauce and mayonnaise on a soft brioche bun. This backyard…
Wildfire Outdoor Living
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Recipes6 World Cup-Inspired Recipes for The Grill
July 2, 2026

6 World Cup-Inspired Recipes for The Grill

The FIFA World Cup has a way of bringing the world together through competition, tradition, and celebration. These seven globally inspired recipes showcase distinctive flavors from across the globe. They…
Wildfire Outdoor Living
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RecipesChimichurri Steak
July 1, 2026

Chimichurri Steak

Savor the bold sophistication of our Wildfire Chimichurri Steak, where refined technique meets timeless flavor. Perfectly seared New York Strip steaks are grilled over open flame to achieve a rich…
Wildfire Outdoor Living
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RecipesGlazed Teriyaki Chicken Thighs
June 16, 2026

Glazed Teriyaki Chicken Thighs

Crispy-skinned chicken thighs are pan-seared to golden perfection and lacquered with a glossy housemade teriyaki glaze, creating a rich balance of sweet, savory, and umami flavors. Served over fluffy steamed…
Selena Wolcott
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BlogRecipesElevated Fourth of July Recipes: Fresh Twists on Classic Cookout Favorites
June 12, 2026

Elevated Fourth of July Recipes: Fresh Twists on Classic Cookout Favorites

When it comes to Fourth of July celebrations, classic BBQ favorites will always be welcome at the table. But this year, we want to recommend some cookout classics with an…
Wildfire Outdoor Living
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RecipesKorean Chili Pork Chops with Leek & Sesame Relish
May 21, 2026

Korean Chili Pork Chops with Leek & Sesame Relish

Bold, savory, and packed with heat, these Korean Chili Pork Chops are grilled until juicy with a gentle char, then finished with a bright Leek & Sesame Relish for freshness…
Wildfire Outdoor Living
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RecipesParmesan Cauliflower Steaks with Romesco Sauce
May 12, 2026

Parmesan Cauliflower Steaks with Romesco Sauce

These Parmesan Cauliflower Steaks are tender and layered with bold Mediterranean flavor. Slowly griddled until perfectly caramelized, the cauliflower is served over a smoky, velvety Romesco Sauce and finished with…
Wildfire Outdoor Living
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RecipesThe Ultimate Lineup For National BBQ Month
May 5, 2026

The Ultimate Lineup For National BBQ Month

May kicks off grilling season, and it’s no coincidence that it is also National BBQ Month. There's something about this time of year that brings a sense of togetherness. The…
Wildfire Outdoor Living
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RecipesAl Pastor Street Tacos
April 29, 2026

Al Pastor Street Tacos

Juicy, marinated pork meets sweet pineapple and smoky heat in these Al Pastor Street Tacos, cooked to perfection on the Wildfire Griddle. The high heat creates a beautiful sear while…
Wildfire Outdoor Living
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RecipesRotisserie-Spiced Pineapple with Vanilla Icecream
April 15, 2026

Rotisserie-Spiced Pineapple with Vanilla Icecream

Slow-roasted on the rotisserie, this spiced pineapple is basted in a rich rum glaze until beautifully caramelized and golden. Served warm with creamy vanilla ice cream, toasted almonds, and fresh…
Wildfire Outdoor Living
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RecipesHost Like a Pro: 5 Winning Chicken Wing Recipes
April 1, 2026

Host Like a Pro: 5 Winning Chicken Wing Recipes

No Super Bowl spread is complete without the wings! The undisputed MVP of game-day eating and a fan favorite that’s as essential as the halftime show itself. While classic Buffalo…
Wildfire Outdoor Living
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RecipesSweet Potato & Bacon Breakfast Hash
March 23, 2026

Sweet Potato & Bacon Breakfast Hash

Cooked right on the Wildfire Griddle, this Sweet Potato & Bacon Hash brings together crispy potatoes, smoky bacon, and vibrant vegetables in one flavorful dish. Tender diced sweet potatoes cook…
Wildfire Outdoor Living
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RecipesZesty Lemon & Herb Spatchcock Chicken
March 9, 2026

Zesty Lemon & Herb Spatchcock Chicken

Golden, crispy skin, bright citrus, and the fragrant aroma of fresh herbs. This Lemon & Rosemary Spatchcock Chicken is a simple yet impressive dish that delivers incredible flavor. By spatchcocking…
Wildfire Outdoor Living
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RecipesSt. Patrick’s Day Recipes With A Twist
February 23, 2026

St. Patrick’s Day Recipes With A Twist

In the early 1900s, Irish immigrants settled into America, and celebrated St. Patrick’s Day with a celebratory meal that included the key ingredients of corned beef, potato, and cabbage. Traditional…
Wildfire Outdoor Living
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RecipesChar Siu Style Pork Tenderloin Recipe
February 18, 2026

Char Siu Style Pork Tenderloin Recipe

Sweet, smoky, and packed with bold Chinese barbecue flavor, this Char Siu-Style Pork Tenderloin is an easy way to bring restaurant-quality flavor right to your kitchen. Inspired by the classic…
Wildfire Outdoor Living
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RecipesChicken Tikka Skewers
February 12, 2026

Chicken Tikka Skewers

Tikka refers to small pieces of meat that are marinated in yogurt and spices, then traditionally cooked in a tandoor, a high-heat clay oven commonly used in Indian cuisine. The…
Wildfire Outdoor Living
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RecipesSweet and Sticky Pork Chops
January 15, 2026

Sweet and Sticky Pork Chops

Sweet and sticky, hot and juicy pork chops on the griddle coming right up. Perfect for those days that are not meant for breakfast nor meant for lunch, but for…
Wildfire Outdoor Living
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RecipesGrilled Radicchio & Fig Salad
January 8, 2026

Grilled Radicchio & Fig Salad

What is radicchio? Radicchio resembles small cabbages, but this tiny vegetable packs a powerful presence of flavor when grilled. This Grilled Radicchio Salad with Figs and Blue Cheese is a…
Wildfire Outdoor Living
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RecipesThe Best Breakfast Sausage Patties
December 30, 2025

The Best Breakfast Sausage Patties

Wake up to the delicious smell of the best breakfast sausage patties. In this recipe, learn how to make them right on the Wildfire Griddle. That’s right, forget making air…
Wildfire Outdoor Living
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RecipesGrilled New York Strip Steaks with Creamy Brie and Smoked Thyme
December 18, 2025

Grilled New York Strip Steaks with Creamy Brie and Smoked Thyme

New York Strip Steaks on Grill with Creamy Brie and Smoked Thyme is a festive, indulgent twist on classic steak night—perfect for holiday gatherings or a special winter meal. Thick-cut…
Wildfire Outdoor Living
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RecipesSeared Duck Breast with Blueberry Sauce
December 17, 2025

Seared Duck Breast with Blueberry Sauce

Tired of holiday ham and holiday prime rib stealing the show during your celebration dinners this season? Why not try a different approach and grill up a delicious, tender Seared…
Wildfire Outdoor Living
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RecipesJoojeh Persian Chicken Kabobs
December 15, 2025

Joojeh Persian Chicken Kabobs

“Joojeh” Chicken Kabobs, also spelled “jujeh”, are Persian Chicken Kabobs teeming with beautiful flavors. Our Wildfire recipe is perfect for beginners, and concocts a marinade that mixes saffron, onion, Greek…
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RecipesChicken Lettuce Wraps
December 4, 2025

Chicken Lettuce Wraps

These chicken lettuce wraps are tastier than the appetizer version at restaurants! That’s right, we said it. Hints of Asian flavors and a drizzle of chili crunch oil both turn…
Wildfire Outdoor Living
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RecipesSips & Savor: Holiday Food & Drink Pairings
December 2, 2025

Sips & Savor: Holiday Food & Drink Pairings

The holidays are here and it’s time to sip and savor! Festivities are in full swing and that means cheerful good times with delicious eats and pours. In this article,…
Wildfire Outdoor Living
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RecipesGrilled Turkey with Pears
November 17, 2025

Grilled Turkey with Pears

During this time of year, most people make roast turkey in the oven for their loved ones. This year, why not forget the roast turkey, and try a new method…
Wildfire Outdoor Living
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RecipesHerb Crusted Rotisserie Rib Roast
November 13, 2025

Herb Crusted Rotisserie Rib Roast

This Rotisserie Rib Roast with Herb Crust brings classic comfort and elegance to any celebratory meal!  Fragrant rosemary, roasted garlic, and a perfectly seasoned crust. Juicy, tender, and infused with…
Wildfire Outdoor Living
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RecipesThanksgrilling Guide | How to Do It Right + Recipes
November 3, 2025

Thanksgrilling Guide | How to Do It Right + Recipes

Thanksgiving is one of our favorite holidays; gratitude and good food are a winning combination. Adding grilling to the mix adds a twist on home-cooked favorites, gives you an excuse…
Wildfire Outdoor Living
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RecipesGrilled Pork Chops with Blackberry BBQ Sauce
September 19, 2025

Grilled Pork Chops with Blackberry BBQ Sauce

Tired of making the same old pork chops? Dress up your Pork Chops with Blackberry Sauce – but with a twist. Grill your Pork Chops and drizzle (or douse) them with…
Wildfire Outdoor Living
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RecipesGrilled Bison Burger
September 19, 2025

Grilled Bison Burger

With homegating season upon us, our grilled bison burger recipe is the perfect go-to recipe for juicy, flavorful bison burgers. Bison burgers are leaner and slightly sweeter than beef burgers.…
Wildfire Outdoor Living
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RecipesGreek Lamb Sliders
September 19, 2025

Greek Lamb Sliders

Elevate your next backyard party with our Greek Lamb Sliders recipe. Sure to be a fan favorite, you don’t have to travel far for a taste of the Mediterranean –…
Wildfire Outdoor Living
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RecipesGalbi, Grilled Korean BBQ Short Ribs
September 19, 2025

Galbi, Grilled Korean BBQ Short Ribs

Galbi means “ribs” in Korean and is one of the most popular and delicious dishes that have become a part of mainstream American culture. Galbi is usually cut into long…
Wildfire Outdoor Living
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RecipesChicken Shawarma Quesadillas
September 19, 2025

Chicken Shawarma Quesadillas

Fusion food can bring new life to tried-and-true favorites, and this Chicken Shawarma Quesadilla recipe is no exception. Taking the zest of spicy Middle Eastern Chicken Shawarma and pairing it…
Wildfire Outdoor Living
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RecipesApple Chutney Pork Chops
September 19, 2025

Apple Chutney Pork Chops

You may have grown up eating pork chops and applesauce, but this grilled curry pork chop with apple chutney recipe is a new approach to your tried-and-true traditional pork chop…
Wildfire Outdoor Living
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RecipesBlackened Chicken Po’ Boys
August 7, 2025

Blackened Chicken Po’ Boys

This bold and satisfying Blackened Chicken Po’ Boy brings Louisiana flavor straight to your backyard. Featuring juicy Cajun-seasoned chicken thighs, a creamy homemade remoulade, and crispy toasted French bread, it’s…
Wildfire Outdoor Living
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RecipesMiso Chilean Seabass
June 20, 2025

Miso Chilean Seabass

Bring the elegance of fine dining to your backyard with our chef-crafted Miso-Marinated Chilean Seabass, grilled to perfection on the Wildfire Ranch Pro Grill. This recipe transforms a simple piece…
Wildfire Outdoor Living
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RecipesCarne Asada with Charred Onion Salsa
June 20, 2025

Carne Asada with Charred Onion Salsa

Heat things up and bring authentic street taco flavor to your backyard with these flame-grilled Carne Asada Tacos. Marinated to perfection and griddled on the Wildfire Ranch Pro Griddle, this…
Wildfire Outdoor Living
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RecipesGrilled Lamb with Pea & Mint Pesto
April 22, 2025

Grilled Lamb with Pea & Mint Pesto

Discover the extraordinary flavor potential of the Wildfire Outdoor Living Ranch Pro Grill with this stunning Grilled Lamb with Pea & Mint Pesto recipe. This chef-driven recipe showcases how the grill’s…
Wildfire Outdoor Living
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RecipesCrispy Skin Salmon with Sunchoke Purée
April 22, 2025

Crispy Skin Salmon with Sunchoke Purée

Elevate your outdoor cooking with this restaurant-quality Crispy Skin Salmon recipe, perfectly prepared on the Wildfire Outdoor Living Ranch Pro Griddle. This simple but elegant recipe transforms salmon fillets into…
Wildfire Outdoor Living
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