When it comes to Fourth of July celebrations, classic BBQ favorites will always be welcome at the table. But this year, we want to recommend some cookout classics with an elevated twist. From a twist on everyone’s favorite, baby back ribs, to an elevated smash burger to a grilled summer peach salad – one of these options is sure to impress your guests. While you are planning the menu for your backyard celebration, consider incorporating one of these recipes.
Cherry Cola Baby Back Ribs
Ribs are a nostalgic grilling classic. These Cherry Cola Baby Back Ribs include everything you love about traditional BBQ ribs, but elevated with a rich cherry cola glaze that adds depth and caramelization. Cooked low and slow on a Wildfire Grill, these ribs are guaranteed to steal the show at your Fourth of July party.
Wagyu Smash Burgers with Bourbon Onion Jam
A Fourth of July menu wouldn’t be complete without burgers on the grill! These elevated Wagyu Smash Burgers with Bourbon Onion Jam feature perfectly crispy-edged patties and a delightful onion jam that adds depth with every bite.
Grilled Peach & Burrata Salad
Summer peaches are typically around their peak in early July, which is perfect timing when you’re hosting a Fourth of July gathering. This Grilled Peach and Burrata Salad with a Hot Honey Vinaigrette brings a refreshing touch to the celebration. It pairs nicely with the smokiness of barbecue. It’s the perfect summer side that you will keep on rotation even after the Fourth of July festivities.
