WILDFIRE FIELD GUIDE:
PHOENIX, ARIZONA

BY RACHEL HEATH

WILDFIRE’S CREATIVE DIRECTOR
+ LIFELONG DESERT DWELLER

KITCHEN

WHETHER YOU LIVE IN PHOENIX, ARIZONA AND HAVEN'T MADE YOUR WAY TO THESE HIDDEN GEMS OR ARE PLANNING A VISIT TO THE SONORAN DESERT – THIS PLAY-BY-PLAY WILL ENSURE YOU HAVE THE PERFECT DAY IN THE WILD WEST. 

AND SINCE WE KINDLY PLANNED YOUR MEALS FOR YOU – ALL YOU’LL HAVE TO DO IS PICK FROM OUR CURATED LIST OF LOCAL SHOPS, EXHIBITS, AND ACTIVITIES TO FILL IN THE SPACE BETWEEN EATS – “CHOOSE YOUR OWN ADVENTURE” STYLE!

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MORNING CUP

WILDFIRE FAVORITES:
HOUSE CAPPUCCINO

SEASONAL PATISSERIE

FIELD NOTES:

Mark Chacón – who is responsible for filling the pastry case at Bones – has been announced as a James Beard Semi-Finalist for the 2022 Outstanding Pastry Chef. So don’t sleep on snagging one of his incredible confections! Get there early for first dibbs. 

BREAKFAST

WILDFIRE FAVORITES:
YAM AND CHEESE

RED PEPPER ROMESCO SHMEAR, CHILI-GLAZED YAM, SPROUTS, TOMATO, CUCUMBER AND AVO ON A PLAIN BAGEL

HOUSE COLD BREW COFFEE

FIELD NOTES:

Stoop Kid is located inside of The Churchill – a 9,000 square foot courtyard that serves as a hub for local shops, chic outdoor bars, great food, and community events. Once you put your order in – spend some time hitting Sauvage Bottle Shop for a “porch pounder”, Gather to grab a few gifts for friends back home, or State Forty Eight for Arizona-inspired swag. 

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LUNCH

WILDFIRE FAVORITES:
TAMARIND MARGARITA 
GUACAMOLE - FOR THE TABLE!

AGUACATE, CILANTRO, CHILI SERRANO, CEBOLLA, TOMATE, MANGO, JAMAICA, AND CRANBERRIES

QUESA WITH RICE + BEANS

CORN MASA MADE FROM SCRATCH FILLED WITH MELTED OAXACAN CHEESE WITH YOUR CHOICE OF FILLING

FIELD NOTES:

This super fun spot for fresh and delicious Mexican cuisine is a must when visiting Phoenix, Arizona. Make sure you stop by the house-made salsa bar before the chips hit the table!

DINNER

WILDFIRE FAVORITES:
THE ANIMAL - OR ANY OF THEIR BURGERS!

BEYOND MEAT PATTY, THOUSAND ISLAND, GRILLED ONIONS, ARUGULA, AND TOMATO ON A POTATO BUN WITH YOUR CHOICE OF SIDE SALAD OR HOUSE CHIPS AND A PICKLE

BRUSSEL SPROUTS 

FRIED TO PERFECTION AND TOSSED WITH OLIVE OIL, SEA SALT, AND LEMON JUICE

FIELD NOTES:

Since you’re not from around these parts – you may want to know that Welcome Diner is a desert-influenced farm to table diner that’s incredibly charming, as well as, suitable for both solo or group dining. So bring a book or bring a friend! 

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DESSERT & DRINKS

WILDFIRE FAVORITES:
BURN A DEBT COCKTAIL  

MEZCAL, TEQUILA, COCO CREAM, CINNAMON,
PINEAPPLE SHRUB, AND BITTERS

SWEET POTATO DONUTS WITH
COCONUT PANDAN SAUCE

FIELD NOTES:

Snag a reservation for “Outside Seating” to secure a spot on the coveted second story terrace. 

IN BETWEEN EATS

CHECK OUT THESE SONORAN STAPLES NEAR DOWNTOWN PHOENIX
FOR LOCAL SHOPPING, SIGHTSEEING, & ACTIVITIES

BOUTIQUES

MEDIA

MARKETS

PLANTS

EXHIBITS

ACTIVITIES

GREETINGS FROM GRILLING SEASON

SUMMER IS FINALLY HERE & WE'RE FIRED UP TO SHARE OUR ABSOLUTE FAVORITE GRILLING RECIPES

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EXPLORE THE CORE COLLECTION

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GAS GRILLS

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GRIDDLES

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BURNERS

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OUTDOOR KITCHEN

WE'LL WRITE YOU FROM THE ROAD

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© 2022 WILDFIRE OUTDOOR LIVING 

CONTACT

MARKETINGWF@WILDFIREOUTDOORLIVING.COM

SALESWF@WILDFIREOUTDOORLIVING.COM

(602) 344-4840